Here at Neff Associates the only thing we love more than the 8 oz. Filet Mignon at Del Frisco’s Double Eagle Steak House is the 8 oz. Filet Mignon during restaurant week! We’re in the midst of the best time of year and we cannot be more excited! Of course we are a bit biased when it comes to our first and favorite choice, but who isn’t when you’re getting the best deal in town? All throughout Restaurant Week, the recently named “#1 Steakhouse” on the  2013 Philly HOT LIST if offering an unforgettable three-course dinner for just $35 per person. That steak alone will cost you upwards of $39 on any other night.

Other dinner menu options include Prime Pork Porterhouse, Filet Medallions and Salmon Fillet. Not to mention the choice of dessert between Warm Apple Cake and Chocolate Mousse.

While Restaurant Week offers a huge variety of dining options, we think the choice is pretty clear. With the best steak in the city, we know where we’ll be eating this week!